Pesto Pasta

Easy to make, but full of flavor! Good hot or cold.

Read the full recipe after the video.

prep:
5 mins

additional:
10 mins

total:
15 mins

Servings:
8

Yield:
8 servings

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Ingredients

Original recipe yields 8 servings

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta in a large pot of boiling water until done. Drain.

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  • Meanwhile, heat the oil in a frying pan over medium low heat. Add pesto, onion, and salt and pepper. Cook about five minutes, or until onions are soft.

  • In a large bowl, mix pesto mixture into pasta. Stir in grated cheese. Serve.

Nutrition Facts

225 calories; protein 7.8g; carbohydrates 32g; fat 7.2g; cholesterol 43.5mg; sodium 71.3mg. Full Nutrition

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#Pesto #Pasta