Easy Roasted Broccoli

Easy roasted broccoli. My favorite part is the roasted sliced stem pieces.

prep:
10 mins

cook:
20 mins

total:
30 mins

Servings:
4

Yield:
4 servings

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Ingredients

Original recipe yields 4 servings

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C).

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  • Cut broccoli florets from the stalk. Peel the stalk and slice into 1/4-inch slices. Mix florets and stem pieces with olive oil in a bowl and transfer to a baking sheet; season with salt and pepper.

  • Roast in the preheated oven until broccoli is tender and lightly browned, about 18 minutes.

Nutrition Facts

63 calories; protein 2.8g; carbohydrates 6.5g; fat 3.7g; sodium 71.2mg. Full Nutrition

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